BOX 7 MEALS (S1)
WEEK 1
Starters of the week :
1 - 3E BULGUR SALAD / CHICKPEAS / TOMATOES / CASHEWS
1 - 2E CHICORY VELOUTE
1 - 6E LEEK SOUP WITH MILD CURRY
1 - 1E PUMPKIN, GOAT CHEESE, FIGS, AND WALNUTS SALAD, POMEGRANATE VINAIGRETTE
1 - 4E PUMPKIN SOUP / COCONUT MILK
1 - 8E RED MINESTRONE
1 - 11E BLACK LENTILS SALAD / FETA / EDAMAME / ALMONDS
The dishes of the week :
1 - 13P GRILLED TOFU, CABBAGE WITH COCONUT MILK, SESAME AND CORIANDER, WILD RICE
1 - 6P BONELESS HAM, MADAGASCAR GREEN PEPER SAUCE, BRUSSELS SPROUTS WITH BACON, ROSEMARY POTATOES
1 - 14P SHEPHERD'S PIE (100% MINVCED POULTRY, SPINACH, TOMATOES,...)
1 - 4P BRAISED CHICKEN WITH TOMATOES AND ROSEMARY, CARAMELIZED CHICORY, ROASTED POTATOES WITH THYME
1 - 1P SPICE-CRUSTED SALMON FILLET, SWEET MUSTARD SAUCE, SPINACH WITH ONIONS, MASHED POTATOES
1 - 3P MAFALDE, TARTUFATA CREAM SAUCE, ROASTED WILD MUSHROOMS AND ONIONS, PARMESAN
1 - 12P FILLET OF LING WITH TURMERIC, GREEN SAUCE, CARROTS, CELERY AND SHALLOTS, STOEMP WITH LEEKS
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