PAVLOVA MONT-BLANC (DISPOSABLE)

€

Mont-Blanc is a dessert with sweetened chestnut purée in the form of vermicelli, topped with whipped cream. The name comes from Mont Blanc, as the dish resembles a snowy mountain. Contains: Meringue, cream, chocolate mousse (GF) (V) Allergens: DAIRY, EGGS, NUTS The dessert is presented in a disposable jar.