BRUNCH IN THE PARK - 358

FATHER'S DAY APD - 356

LUNCH - 315

LUNCH* - 402

INVITING WITH PLEASURE - 295

CARTE PRINTEMPS 2022 - 150

ETE2024 - 183

EVENTS - 9

CARTE PRINTEMPS 2023 - 166

PERE2023 - 171

Corporate2023 - 161
BRUNCH IN THE PARK
41.30 € 41.30 € 41.300000000000004 EUR /Unit(s)
Charcuterie platter (GF):
Parma ham / coppa / pastrami / salami (G) / beef tagliata / turkey slides / olives / sun-dried tomatoes / onions / pickles
Cheese platter (GF)(V) :
Assortment of 4 gourmet cheeses / dried fruit / union square nuts / onion confit
Smoked salmon platter :
Salmon / onions / flat-leaf parsley / lemon / cardamom cream / guacamole
Salads :
Go Green salad / green beans / peas / zucchini / avocado /sucrine (GF)(VE)
Range of seasonal vegetables (GF)(V)
Tray of sweets :
Macaroons / financiers / cannelés de Bordeaux / melo-cakes ,... (V)
Tray of sliced fresh fruit (GF)(VE)
Mini viennoiseries (chocolate and croissants) (V)
Assortment of breads * and butter (GF)(V)
* Gluten (wheat - spelt - oats - rye - barley) - sesame

Fresh fruit juice (GF)(VE)

LES BUFFETS - 360

LES BUFFETS - 397

BUFFET - 429

BUFFETS - 298

THE MENUS / EVENTS - 323

Recevoir2022 - 156

EVENTS - 9

ENGIE EVENT - 139

Recevoir2023 - 170

FETES2023 - 175

FETES2024 - 196
DOLCE FARNIENTE BUFFET (price/pers)
35.00 € 35.00 € 35.0 EUR /Unit(s)
- SEMI-COOKED SALMON WITH SPICES / PERSILLADE (GF)
(fish - sulphites)
- "SLOW COOKED" BONELESS CHICKEN THIGH / SESAMISO / PEANUTS
(wheat gluten - soy - celery - mustard - sesame - sulphites - peanuts)
- VITELLO / SALSA TONNATA / CAPERS / ANCHOVIES (GF)
(celery - mustard - eggs - fish)
- BEEF TAGLIATA / TARTUFATA MAYONNAISE / PARMESAN (GF)
(celery - mustard - milk - eggs - sulphites)
- MOZZARELLA DI BUFALA / TOMATOES / PARMESAN / BASIL OIL (GF)(V)
(celery - mustard - milk - eggs)
- SEASONAL VEGETABLES (GF)(V)
(celery - mustard - eggs - soy - sesame)
- GREEN BEANS / PEAS / COURGETTES / SUCRINE / AVOCADO / FRIED ONIONS (VE)
(wheat gluten - celery - mustard - soy)
- BELLES DE FONTENAY / ONIONS / GREEN HERBS / WASABI AND HORSERADISH VINAIGRETTE (GF)(V)
(celery - mustard - milk - eggs)
- TROFIE / SUN-DRIED TOMATOES / PARMESAN / BABY SPINACH (V)
(wheat gluten - celery - milk - eggs)
- BREAD (V)
(gluten (wheat - spelt - oats - barley - rye) - sesame - soy - milk)
- BUTTER (GF)(V)
(milk)
- 4 COLD SAUCES ON THE SIDE
(see labels)

Rental of bain-maries available upon request.

It is possible to add hot dishes to your cold buffets.
One hot dish with two sides can replace three cold dishes of your choice from the buffet.
Please refer to the "Ready to Serve" brochure for more details.

BREAKFAST - 312

COFFRET - 297

COFFRET* - 401

BUFFETS - 298

SOUP - 247

SOUP* - 405

SALADS - 248

SALADS* - 407

SANDWICHES - 296

SIDES - 252

RAO - 55

EVENTS - 9

SHOPORDERS - 120

FETES2024 - 196
2 SMALL BUNS + BUTTER
1.00 € 1.00 € 1.0 EUR /Unit(s)
We recommend that you buy it if you have opted for the soup.

COCKTAIL - 371

COCKTAILS* - 398

INVITING WITH PLEASURE - 295

APERO - 427

EVENTS - 9

Recevoir2022 - 156

Recevoir2023 - 170

Corporate2023 - 161

SPOT BUY BELFIUS - 189
COCKTAIL 8 PCS (price/pers)
18.80 € 18.80 € 18.8 EUR /Unit(s)
Skewer of scampi / Italian oil / blueberry (GF)
Cherry tomato skewer / mozzarella / fresh basil (GF)(V)
Beef skewer / parmesan / truffle cream / coarse salt (GF)
Salmon skewer / sesame (GF)
Giant shrimp / grenaille / tartar sauce / capers (GF)
Salmon tartar / wakame seaweed / sesame rice (GF)
Vitello / salsa tonnata / anchovies / capers / arugula (GF)
Beirut chickpea balls / hummus (VE)
*THIS DISH CAN ONLY BE ORDERED FOR 4 PEOPLE*

BRUNCH IN THE PARK - 358

FATHER'S DAY APD - 356

LUNCH - 315

LUNCH* - 402

INVITING WITH PLEASURE - 295

CARTE PRINTEMPS 2022 - 150

ETE2024 - 183

EVENTS - 9

CARTE PRINTEMPS 2023 - 166

PERE2023 - 171

Corporate2023 - 161
BRUNCH IN THE PARK
41.30 € 41.30 € 41.300000000000004 EUR /Unit(s)
Charcuterie platter (GF):
Parma ham / coppa / pastrami / salami (G) / beef tagliata / turkey slides / olives / sun-dried tomatoes / onions / pickles
Cheese platter (GF)(V) :
Assortment of 4 gourmet cheeses / dried fruit / union square nuts / onion confit
Smoked salmon platter :
Salmon / onions / flat-leaf parsley / lemon / cardamom cream / guacamole
Salads :
Go Green salad / green beans / peas / zucchini / avocado /sucrine (GF)(VE)
Range of seasonal vegetables (GF)(V)
Tray of sweets :
Macaroons / financiers / cannelés de Bordeaux / melo-cakes ,... (V)
Tray of sliced fresh fruit (GF)(VE)
Mini viennoiseries (chocolate and croissants) (V)
Assortment of breads * and butter (GF)(V)
* Gluten (wheat - spelt - oats - rye - barley) - sesame

Fresh fruit juice (GF)(VE)

LES BUFFETS - 360

LES BUFFETS - 397

BUFFET - 429

BUFFETS - 298

THE MENUS / EVENTS - 323

Recevoir2022 - 156

EVENTS - 9

ENGIE EVENT - 139

Recevoir2023 - 170

FETES2023 - 175

FETES2024 - 196
DOLCE FARNIENTE BUFFET (price/pers)
35.00 € 35.00 € 35.0 EUR /Unit(s)
- SEMI-COOKED SALMON WITH SPICES / PERSILLADE (GF)
(fish - sulphites)
- "SLOW COOKED" BONELESS CHICKEN THIGH / SESAMISO / PEANUTS
(wheat gluten - soy - celery - mustard - sesame - sulphites - peanuts)
- VITELLO / SALSA TONNATA / CAPERS / ANCHOVIES (GF)
(celery - mustard - eggs - fish)
- BEEF TAGLIATA / TARTUFATA MAYONNAISE / PARMESAN (GF)
(celery - mustard - milk - eggs - sulphites)
- MOZZARELLA DI BUFALA / TOMATOES / PARMESAN / BASIL OIL (GF)(V)
(celery - mustard - milk - eggs)
- SEASONAL VEGETABLES (GF)(V)
(celery - mustard - eggs - soy - sesame)
- GREEN BEANS / PEAS / COURGETTES / SUCRINE / AVOCADO / FRIED ONIONS (VE)
(wheat gluten - celery - mustard - soy)
- BELLES DE FONTENAY / ONIONS / GREEN HERBS / WASABI AND HORSERADISH VINAIGRETTE (GF)(V)
(celery - mustard - milk - eggs)
- TROFIE / SUN-DRIED TOMATOES / PARMESAN / BABY SPINACH (V)
(wheat gluten - celery - milk - eggs)
- BREAD (V)
(gluten (wheat - spelt - oats - barley - rye) - sesame - soy - milk)
- BUTTER (GF)(V)
(milk)
- 4 COLD SAUCES ON THE SIDE
(see labels)

Rental of bain-maries available upon request.

It is possible to add hot dishes to your cold buffets.
One hot dish with two sides can replace three cold dishes of your choice from the buffet.
Please refer to the "Ready to Serve" brochure for more details.

BREAKFAST - 312

COFFRET - 297

COFFRET* - 401

BUFFETS - 298

SOUP - 247

SOUP* - 405

SALADS - 248

SALADS* - 407

SANDWICHES - 296

SIDES - 252

RAO - 55

EVENTS - 9

SHOPORDERS - 120

FETES2024 - 196
2 SMALL BUNS + BUTTER
1.00 € 1.00 € 1.0 EUR /Unit(s)
We recommend that you buy it if you have opted for the soup.

COCKTAIL - 371

COCKTAILS* - 398

INVITING WITH PLEASURE - 295

APERO - 427

EVENTS - 9

Recevoir2022 - 156

Recevoir2023 - 170

Corporate2023 - 161

SPOT BUY BELFIUS - 189
COCKTAIL 8 PCS (price/pers)
18.80 € 18.80 € 18.8 EUR /Unit(s)
Skewer of scampi / Italian oil / blueberry (GF)
Cherry tomato skewer / mozzarella / fresh basil (GF)(V)
Beef skewer / parmesan / truffle cream / coarse salt (GF)
Salmon skewer / sesame (GF)
Giant shrimp / grenaille / tartar sauce / capers (GF)
Salmon tartar / wakame seaweed / sesame rice (GF)
Vitello / salsa tonnata / anchovies / capers / arugula (GF)
Beirut chickpea balls / hummus (VE)
*THIS DISH CAN ONLY BE ORDERED FOR 4 PEOPLE*
Ceci est un aperçu des produits récemment consultés par l'utilisateur.
Une fois que l'utilisateur a vu au moins un produit, ce fragment sera visible.

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